(Order by emailing us at email@example.com) Halves are picked up at the processor (Rabroker's Westphalia Market at Lott, Texas) or delivered to one of our local delivery points for a $50 fee. Halves- $5.25 per pound of hanging weight (packaged weight equals 60-65% of hanging weight, approximately 160 pounds)... $250 deposit required to secure your order, payable via PayPal to firstname.lastname@example.org, or by a check sent in the mail to Wild Type Ranch.
This is an 18 pound sampler of cuts typically found in our eighth and quarter packs. They include an assortment of some of the items listed below.
$8.90 per pound, 45 pound pack, $400 total price
45 pounds made up of seasonal variations of the following:
* Chuck/Shoulder/Seven roast
* Rump/Pyke's Peak/Sirloin roast
* Rib steaks (Bone-in and/or boneless)
* New York Strip steaks
* Filet Mignon (tenderloin)
* Top Sirloin steaks
* Flank/Skirt (Fajita)
* Shank/neck soup bones
* Short ribs
* Stir fry beef* Kabobs
* Stew beef
* Chili Beef
* 1/3 lb hamburger patties (1 lb packs)
* Ground beef (1 pound chubs)
A split quarter beef (even portion of front and hind quarters).
Price is $8.67 per pound of packaged beef.
Bagged and delivered to any regular market or delivery point, or may be picked up at the ranch.
90 Pounds of beef: Total price $780
The Quarter Pack is made up of seasonal variations of the Eighth Pack list above.
For purchase with other Packs only...
Limit of two per customer
10 pack (1 lb chubs) regular ground beef